Tuesday, June 12, 2012

Bomb-Beano Dip Recipe


Lauren
Customer Service
Bomb-Beano Dip Recipe
  • 6 oz feta cheese
  • 1 can black beean
  • 1 can white beans
  • 1 can shoe peg corn
  • 2 cans Rotel (tomatoes & chilis)
  • 2 small green onions
Strain black beans, white beans, corn and Rotel in a colander. Transfer to a bowl and add the feta cheese and chopped onion. Mix thoroughly.  Serve as a dip with tortilla chips, as a topping on a bed of mixed greens or eat alone. 

This dip is low in fat and high in both protein and fiber.  It's extremely easy to make and would be a great side at your next party!

Enjoy! - Lauren

P.S. This dip won me first place at the BRT office "Dip Off" contest last year!



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